Where’re the Wares? At the Artisan Market, Of Course!

April 5, 2018 Dining Services, Events Comments are disabled after 182 days.

The father-son sales team of Brad E. and Bryce Lenig sold pie-scented candles as a fundraiser for Cub Scout Pack 12. A part-time Information Technology Services employee, Brad is also enrolled in information technology: network specialist concentration.

Mozug Custom Woodworking caters to a coffee-loving clientele with its caffeinated coasters.

The creators of these masterpieces bring home special rocks from their Greek vacation spot to make jewelry.

Head cook Cody I. Miller offers a selection of smoked sharp cheddar, provolone and pepper jack cheeses produced in Capitol Eatery, along with dipping options.

Colorful characters add whimsy and warmth to a blustery weeknight.

Dining Services’ final Artisan Market of the semester, featuring local craftspeople and Penn College favorites, was held from 5 to 8 p.m. Wednesday in the Bush Campus Center.
Photos by Rachel A. Eirmann, student photographer

Where’re the Wares? At the Artisan Market, Of Course!

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