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Thanksgiving With the Family – the Penn College Family, That Is!

Thanksgiving dinner with all the trimmings is served by Brian J. Schurr (background), counselor, and David Kay, vice president for college services.
Thanksgiving dinner with all the trimmings is served by Brian J. Schurr (background), counselor, and David Kay, vice president for college services.
The glow of the season
The glow of the season
Resident Assistant Eileen Harrington (left), a technology management major from Etters, dines with one of her residents: Jordan E. Stephenson, an applied health studies: occupational therapy assistant concentration major from State College.
Resident Assistant Eileen Harrington (left), a technology management major from Etters, dines with one of her residents: Jordan E. Stephenson, an applied health studies: occupational therapy assistant concentration major from State College.
A bountiful feast, lovingly prepared and served
A bountiful feast, lovingly prepared and served
Grateful smiles, shared among friends
Grateful smiles, shared among friends

The second annual Sit-Down Thanksgiving Dinner, prepared by Dining Services and served tableside by representatives of Student Affairs and the Penn College administration, was held this past week in the Keystone Dining Room. For $7.50, members of the campus community could enjoy turkey, stuffing, mashed potatoes and gravy, corn, green bean casserole, rolls, beverages – and selections from a mouth-watering dessert table.
Photos by Caleb G. Schirmer, student photographer