Skip to main content

Dining Services Offers St. Patrick’s Day Parade of Treats

03.16.2012 Dining Services, General Information

Cake pops tempt campus diners Sprinkles in the festive forecast A new twist on an old favorite All dressed up for the occasion They’re not exactly the “greens” your mother wanted you to eat, but these colorful Dining Services treats created by Cindy M. Jordan, baker, and Tammy A. Braun, assistant baker were a sweet addition to the menu at the Capitol Eatery and other campus locations for the St. Patrick’s Day weekend.
Photos by Amy S. Lingg, Dining Services marketing assistant

Subscribe to PCToday Daily Email.

Related Stories

Full tables and slaked hunger keep the streak alive!
Dining Services

Old-school tradition kicks off brand-new month

Read more
This month's presentation of
General Information

Community Arts Center awarded EITC funds from PPL Electric Utilities

Read more

Dining Services

Old-school tradition kicks off brand-new month A feast for the eyes Dining at Penn College Yearly event raises money for – and awareness of – food pantry Celebrating where we come from, where we’re going – together

General Information

Penn College teams have busy Saturday City colleges extend successful tuition-exchange program Community Arts Center awarded EITC funds from PPL Electric Utilities Rep. Owlett named to Penn College Board Ignited, Inspired, Committed: Penn College Impact Report 2021-22