News about Scholarships

Corvette Club Adds $10,000 to Its Scholarship Fund at Penn College

A 1970 Chevrolet Chevelle Super Sport, an award-winning restoration project completed by Penn College students, is showcased at the Susquehanna Valley Corvette Club’s "Corvettes on Main Street" event in Muncy in 2016.

Financial aid opportunities for students in Pennsylvania College of Technology’s automotive restoration technology and related majors got a substantial boost through a recent scholarship donation from the Susquehanna Valley Corvette Club.

Club members delivered a $10,000 check to the college, representing proceeds from its popular “Corvettes on Main Street” car show held each fall in Muncy.

Awards from the Susquehanna Valley Corvette Club Scholarship Fund are made each fall to a first-year student from the organization’s 10-county membership area who is enrolled full time in automotive technology, automotive service sales and marketing, collision repair technology or automotive restoration technology.

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Million-Dollar NSF Grant to Foster Students’ Career Preparedness

Heating, ventilation and air conditioning technology is one of six associate degree majors at the heart of a $1 million career-readiness grant awarded to Pennsylvania College of Technology by the National Science Foundation.

How readily does early exposure to job-shadowing and internships translate into career success for today’s college students? That’s the million-dollar question to be answered by a National Science Foundation grant newly awarded to Pennsylvania College of Technology.

Administered by the foundation’s Division of Undergraduate Education’s Scholarships in Science, Technology, Engineering and Mathematics, the $1 million in multiyear funding aims to increase retention, degree completion and career readiness for students representing six STEM-focused, associate-degree majors in Penn College’s School of Construction & Design Technologies.

The students – to be identified as Built Environment Scholars – will be chosen each year on the basis of financial need as identified by a scholarship selection committee among a pool of academically talented applicants.

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Foundation Establishes Endowed Scholarship at Penn College

Debra M. Miller, college relations advisor at Penn College, accepts a Herman O. West Foundation grant from Dave Lanzer, director of operations at West Pharmaceutical Services Inc. The grant will be used to establish an endowed scholarship at the college.

The foundation for a global manufacturer is recognizing Pennsylvania College of Technology’s commitment to the skilled workforce with an endowed scholarship at the school.

The Herman O. West Foundation awarded a $100,000 grant to Penn College to establish the scholarship. Named in honor of the founder of West Pharmaceuticals Services Inc., the foundation has supported employees through scholarships and matching gift programs since 1972.

West Pharmaceutical Services is a leading manufacturer of packaging components and delivery systems for injectable drugs and health care products. The company has manufacturing plants throughout the world, including Williamsport and Jersey Shore.

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Silver Anniversary, Golden Opportunity

Culinary giants joined forces to mark the 25th anniversary of the Visiting Chef Series at Penn College, an event celebrated in a new video on the college’s YouTube channel. “Louisiana’s culinary ambassador to the world” Chef John Folse, along with his renowned restaurant partner Chef Rick Tramonto, internationally heralded Pastry Chef Donald Wressell and Penn College alum Chef Elaine Gardner worked side-by-side in April with School of Business & Hospitality students to prepare an elegant, five-course fundraising dinner at the college’s Le Jeune Chef Restaurant. “Nothing speaks success more than growth,” Folse says. “So when you see the growth at a facility – the growth of the kitchens; the growth of the student body; the quality of the instructors; the support of the community; tonight, we have another sell-out crowd – what does that say? That says that there’s real wonderful happenings here. … There’s just no doubt about it: There’s something great happening in culinary here at Penn College. I want to be here just to continue to see what’s gonna happen next!”

Automotive Restoration Students Assisted by RPM Foundation

Two rounds of funding from the RPM Foundation, magnanimously dedicated to cultivating the next generation of automotive restoration and preservation professionals, will assist a number of Pennsylvania College of Technology students with educational and living expenses.

“We are very grateful to the RPM Foundation for their support of our students,” said Elizabeth A. Biddle, Penn College’s director of corporate relations. “These gifts recognize that the future of automotive restoration lies in the hands of capable women and men who have a reverence for historic vehicles and a passion that will sustain their craft for years to come.”

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Benefit Golf Tourney Rescheduled to July 17

The 31st annual Penn College Foundation Golf Classic, partially washed out by rain earlier this month, has been rescheduled. The tournament – which has helped to fund nearly 600 student scholarships – and dinner will be held July 17 at the Williamsport Country Club.

Hotshot Hooks Audience by Playing Through Water Hazard

Boever is introduced by Penn College's Debra M. Miller.

Making it look easy, even when hitting off increasingly higher tees using a club with an overly flexible shaft

Boever gives a fellow golfer some pointers on his "short game" ...

... and proves that you don't have to stand to have a winning stance.

The visiting VIP gets together with Fisher Mining Co.'s John A Blaschak, a member of the college's Corporate Advisory Board and the event's generous title sponsor.

Rain scuttled play in Monday’s scheduled 31st annual Penn College Foundation Golf Classic, but not before entertainer Dan Boever dazzled the crowd with trick shots and interactive amusement. Boever, a popular attraction on the golf circuit, headlined the scholarship benefit at the Williamsport Country Club. The tournament and dinner have been rescheduled for July 17.

 

Six Selected for President’s Scholarships at Penn College

Six students will begin their education at Pennsylvania College of Technology this fall as recipients of President’s Scholarships.

High school seniors are invited to apply for the $3,000 annual scholarship if they are enrolling full time at Penn College and have a high school GPA of 3.5 or higher.

Candidates for the President’s Scholarship must submit documentation including high school activities, community service, verification of their GPA and a 350-word essay explaining why they chose to attend Penn College, as well as how they plan to use their education to become leaders in their future careers.

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Volkswagen Owners Club Funds New Penn College Scholarship

James Yemzow, of the Harrisburg Area Volkswagen Owners Club, accompanied by another HAVOC member, Patricia Shaffer (left) presents a check for the club’s scholarship to Penn College President Davie Jane Gilmour.

The Harrisburg Area Volkswagen Owners Club has established a scholarship at Pennsylvania College of Technology for students enrolled in a unique major that features the restoration of classic and antique automobiles.

The new scholarship will benefit students enrolled in the automotive restoration technology Associate of Applied Science major offered by the School of Transportation & Natural Resources Technologies at Penn College.

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SGA Auction Adds Thousands to Scholarship Coffers

The sky's the limit for prospective bidders.

No "pig in a poke" is this piece of winged whimsy created by Dennis R. Dorward, associate professor of construction management/building construction.

Down on the auction floor, a spacious chair is just one of the items tempting buyers.

The Horticulture Club donated this handcrafted piece of leaf art ...

... while Financial Operations contributed a coffee-themed gift basket.

The Student Government Association’s recent Silent Auction generated $3,098 in scholarship donations at Penn College, according to final figures from the Student Activities Office. The auction, held at Madigan Library and open to the public, raised $178 in contributions to the new Start to Finish Minority Student Scholarship and the balance toward the Student Leader Legacy Scholarship, which makes annual awards to students who play leadership roles at the college.

Penn College Foundation Golf Classic to Feature Golf Entertainer

Dan Boever

(EDITOR’S NOTE: Boever’s exhibition went on as scheduled, but inclement weather forced postponement of the golf tournament to July 17.)

Renowned golf entertainer, trick-shot artist and World Long Drive champion Dan Boever will headline the Penn College Foundation’s 31st Annual Golf Classic on June 19 at the Williamsport Country Club.

Boever, among the most popular performers on the golf exhibition circuit, will perform for guests at the fundraiser event, proceeds from which, combined with accumulated investment income, have created an endowed scholarship fund exceeding $1.1 million.

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Students Tip Cap(stone) to Scholarship Donors in Sweet Fashion

The 15-member Pastry Food Show and Buffet Presentation Concepts class

A Grand Pastry Buffet was the centerpiece for the college’s annual scholarship reception, which offers an opportunity for recipients of the more than 200 Penn College scholarships to mingle with and thank those who have funded the scholarships. The event, held Sunday, is the final project for students in the Pastry Food Show and Buffet Presentation Concepts course. For the event, the students synthesized skills they’ve learned throughout their collegiate career, each contributing a sugar art centerpiece, a chocolate sculpture, a cake and a platter of bite-sized confections. As a team, they chose the event’s theme – Earth, Air, Water and Fire – and exercised their event-planning know-how. The course is taught by Chef Todd M. Keeley, instructor of baking and pastry arts/culinary arts. Participating students and their hometowns are: Merissa N. Aucker, of Middleburg; Crystal A. Calaman, of Dushore; Danielle L. Cannon, of Drums; Nathan Diaz, of Reading; Alesha A. Dunlap, of Worthington; Alexis L. Kepley, of Reading; Danielle M. McGuire, of Quakertown; Ally T. Monborne, of Williamsport; Natascha G. Santaella, of Guaynabo, Puerto Rico; Lloyd A. Shope, of Blanchard; Andrea L. Solenberger, of Harrisburg; Keegan D. Sonney, of Erie; Sarah I. Tielmann, of Tatamy; Katie M. Weakland, of Pennsylvania Furnace; and Adelyn A. Zimmerman, of Orwigsburg.

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Last updated May 3, 2017 | Posted in Baking, Pastry & Culinary Arts, Business & Hospitality, Institutional Advancement, Scholarships, Students | This gallery contains 24 photos. | Tagged as | Leave a comment

Minority Student Scholarship Established at Penn College

Current, former students establish minority scholarship fund.

Current and former Pennsylvania College of Technology students who were members of the student organization Minorities Lending Knowledge have established The Start to Finish Minority Student Scholarship at the college.

The students are: Kacie L. Weaver, of Harrisburg, a 2016 alumna who earned a bachelor’s degree in applied human services; Kyani L. Lawrence, a former applied human services student from 2013-16 who transferred to a college in her hometown of New Rochelle, New York; and Wilmer I. Clase, of Lancaster, a building science and sustainable design: architectural technology concentration student who is set to graduate with a bachelor’s degree this month.

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Mentored Students Dazzle at Silver-Anniversary ‘Chef’ Dinner

The star-studded Spring 2017 Visiting Chef lineup (from left): Tramonto, Folse, Gardner and Wressell.

World-class chefs spent several days on the Penn College campus to impart their wisdom while they guided students in the production of the 25th Anniversary Visiting Chef Dinner, held April 7. Chefs Rick Tramonto, John Folse, Donald Wressell and Elaine Gardner spent time in classrooms, where they shared their culinary journeys and offered professional insight, and in the School of Business & Hospitality’s kitchens, where they offered hands-on lessons while producing the $125-a-plate fundraising dinner, which helps to provide scholarships for students in the college’s baking and pastry arts, culinary arts, and hospitality management majors. Tramonto and Folse, who separately have received the highest honors in culinary arts and have authored several award-winning cookbooks, offered additional talks for the public in the Madigan Library, where they endeavored to inspire students to pursue both big dreams and a career of service to others. Together, the pair are the founders of Home on the Range: Folse Tramonto Restaurant Development LLC. Their first joint venture, Restaurant R’evolution, opened in New Orleans’ French Quarter in 2012 and was named Restaurant of the Year by New Orleans Magazine. In 2014, they opened Seafood R’evolution in Ridgeland, Mississippi. Wressell, who was pastry chef for the Four Seasons Hotel in Beverly Hills for 19 years, has led gold-medal U.S. teams in the World Pastry Team Championship and Le Coupe du Monde de la Patisserie in France, and has brought home many medals himself. Gardner is the chef at Dizengoff in Philadelphia and was, while working at Zahav, featured in a PhillyVoice article that highlighted “six talented Philly sous chefs making their bosses look good.”

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Applauding the Helpful Hands in ‘Hands-On’ Education

With the donor wall reflecting an atmosphere of appreciation, President Gilmour addresses the gathering as Debra M. Miller prepares to present gifts to contributors.

Jacob J. Sandfort, a hospitality management freshman from Wyalusing, adds finishing touches to the culinary array.

Carl N. Beaver, an inductee to the Pillar Society, receives a pin and appreciation from the president.

Representing the Student Government Association is its president, Caleb E. Cartmell, a junior in automotive management technology from Honesdale.

The SASC lobby offers a lovely setting for celebration.

The individual and corporate benefactors who donate to scholarships, laboratory equipment and other encouragement for Penn College students were celebrated at Tuesday evening’s 13th annual Donor Wall Recognition Reception, held in the Student & Administrative Services Center. President Davie Jane Gilmour recognized contributors whose names have been added to the Donor Wall in the SASC lobby, as well as those whose enduring generosity carried them to heightened plateaus of giving. Gilmour also acknowledged the service of Debra M. Miller, vice president for institutional advancement, who was directing her final Donor Wall reception due to her upcoming retirement.

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