A taste of the future

Published 02.28.2020

News

Dining Services

Events

Watch for Peach Farro in CC Commons.

Ramen Noodles with Gochujang Beef and Sweet & Sour Tempura Chicken is headed for the Capitol Eatery menu.

Dining Services' Donna L. Cole helps show students what's on the horizon.

Coming soon to Penn Central: Hot Chili Garlic Wings

Italian Pinwheels destined for the "Grab 'n' Go" selections

Thursday's Recipe Showcase in the Keystone Dining Room provided more than 300 people with tempting samples, soliciting feedback on items that Dining Services plans to add to its menus in the Fall 2020 semester.
Photos by Noelle B. Bloom, assistant director, Dining Services

Get Penn College News in your inbox each morning.

Subscribe

The future needs you

If you put more into today, could you get more out of tomorrow? If you create your future at Pennsylvania College of Technology, the answer is yes.

With open and rolling admission, applying is easy.

Experience all that campus has to offer with visit options designed just for you.

Get more information about the admission process.

Request information